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italian pasta maker

Do you yearn for the genuine flavour of Italy, perhaps in spaghetti, fettuccine or lasagna? How awesome is a pasta shape made fresh in our kitchen (or purchased at the store) really? An Italian pasta maker sends greetings from his bubbly kitchen.

    Get The Magic Of Homemade Italian Pasta

    Italians turn pasta into a sport, with noodle-making and sauce-slamming in their culinary crosshairs. An incredibly delicate craft that needs a deftness of touch and lots and LOTS (like end your session in tears if you run out level #s) of patience. In order to obtain a perfect dough for pasta, the Italian artisans use only flour or eggs and in exceptional cases water. Seasoned hands kneading the pasta into a pliable, stretchy dough; forming it into shapes both square and round with either their hands or more often than not traditional rolling pins (or professional-grade pasta machines in many of your kitchens).

    Why choose G-YOUNG italian pasta maker?

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